Traditional Gourmet

In Seoul Traditional

This gourmet crash course leads you through charming alleyways and time-honored neighborhoods in Korea's 600-year-old capital. At every turn, you’ll uncover layers of history, and experience the sights, flavours and tastes of Korean culinary traditions.

3 Hours Max 2 Min. EN / KR / FR
to book this tour : Contact us
  • Free 24h Cancellation
  • All diets available
  • All tasting included
  • No tourist traps

Meeting Point

Anguk Station

Anguk Station, Exit 1, Jongno District, Seoul

Ending Point

Tea Therapy

74 Yunboseon‑gil, Jongno‑gu, Seoul

Your Guides

Veronica Kang
Veronica Kang
13+ years experience
Languages: English, Korean Food Expert Korean History
Food Expert, Currently Teaching in CIEE (Exchange Program Students from US), Former Teacher at the Culinary & Arts of Woosong University
Ryan
Ryan
Languages: English, Korean Guide Culinary Art Professor
Culinary Art Professor, majored in Hotel Management, Culinary & Baking
Dji-Yon
Dji-Yon
2+ years experience
Languages: English, Korean, French Manager Korean History
Passionate about Korean Culture, has studied Social and Cultural Anthropology at Strasbourg University and Korean Civilization at Bordeaux University

Tour Details

What’s included

  • Transportation fees
  • Expert Guide
  • Cultural Insights
  • Market navigation

What’s not included

  • ×Hotel pickup
  • ×Additional drinks
  • ×Souvenirs
Photo Service
Ask your guide to take pictures
Hygienes Standards
All venues inspected
All tastes included
Choose what you want to eat

Contact us