Kimchi Cooking Class & Tasting with Wine pairing

Southern Korea Spicy Traditional Wellness

Learn how to make Kimchi as a local Korean with a Master ConfectionerLearn how to make Kimchi dishes and enjoy a wine pairing with a sommelier. Taste 4 different kinds of Kimchi (cabbage kimchi, white kimchi, radish kimchi and aged kimchi) and make kimchi pancake, white kimchi noodles and kimchi stir-fried rice. Learn about Kimchi and discover which wines pair best with Korean staple. Your host is a former wine bar owner and sommelier.

2 Hours Max 2 Min. EN / KR / FR

to book this tour : Contact us

Free 24h Cancellation
All diets available
All tasting included
No tourist traps

Meeting Point

Your guide will reach out to set up an exact meeting point nearby Seochon

Ending Point

Seochon

Your Guides

Dji-Yon

2+ years experience

Languages: English, Korean, French Manager Korean History

Passionate about Korean Culture, has studied Social and Cultural Anthropology at Strasbourg University and Korean Civilization at Bordeaux University

Veronica Kang

13+ years experience

Languages: English, Korean Food Expert Korean History

Food Expert, Currently Teaching in CIEE (Exchange Program Students from US), Former Teacher at the Culinary & Arts of Woosong University

Tour Details

What’s included

✓Transportation fees
✓Expert Guide
✓Cultural Insights
✓Market navigation

What’s not included

×Hotel pickup
×Additional drinks
×Souvenirs

Photo Service

Ask your guide to take pictures

Hygienes Standards

All venues inspected

All tastes included

Choose what you want to eat

Check availability

Date Time Guests